Mâcon-Cruzille “Le Clos” AOC

Tasting Note: From a 0.1 hectare parcel planted at a density of 18,500 plants per hectare with ungrafted vines. The nose is very concentrated and focussed with candied lemon peel, orange blossom and white peach. The palate has matching concentration and focus with subtle salinity and vibrant fruity acidity. Drink from 2023 until 2038+. Food Pairing: Ideal with supreme white fish like turbot, also with langoustine, lobtser or white meats with cream sauce.